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Cooking

Hot Cuisine: Recipes to Excite

by Philippa Sklaar

Culinary temptress Philippa Sklaar has compiled 112 of her unique and luscious recipes in a cookbook that is peppered with spicy personal anecdotes from her adventures in love, travel and, of course, cooking!

Married and divorced more than once, Philippa confides, "Every relationship I ever had either began or ended with a meal." HOT CUISINE features Philippa's tried and tested recipes for the multi-course seduction in eleven chapters, including "Fatal Attractions" (starters), "Sensuous Discoveries" (salads and vegetables), "Put Fire in His Loins" (beef, lamb and veal), "Make the Love Rise" (sandwiches and breads), and climaxing with a luscious array of desserts in "Ultimate Temptations."

ISBN:1-55321-100-6

cloth / jacket / 216pp / color throughout

 $24.95US / $34.95CA

Click here for this month’s featured recipes

“Every boyfriend (and husband) I have had gets euphoric when they talk about the sandwiches I make. Forget about sexy lingerie, dim lights and scented oils these sandwiches hit the spot quicker and more effectively than any words whispered in his ear.”

About the Author:

A renowned cook and caterer to the rich and famous both in her native South Africa and California, Philippa Sklaar has been running an exclusive cooking school and catering business for more than fifteen years.

She currently resides in Los Angeles where she produces lavish catered affairs for Hollywood's hottest stars, as well as manufacturing her distinctive line of cookies, ”Philippa’s Love Bites.”

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